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Table 6 Mapping of thematic clsuters and their respective terms

From: Performance analysis, conceptual mapping, and emerging trends for Gum Arabic research: a comprehensive bibliometric analysis from 1916 to 2023

No

Cluster lablel

Terms

Callon

Centrality

Callon

Density

1

Gum Acacia

Gum Acacia, Oxidative Stress

0.0136

1.9481

2

Nanoparticles

Nanoparticles, Viscosity, Adsorption, Hydrogel, Cytotoxicity, Silver Nanoparticles

0.0257

2.8379

3

Carbon Nanotubes

Carbon Nanotubes, Thermal Conductivity

0.0014

3.8265

4

Gum Arabic

Gum Arabic, Encapsulation, Complex Coacervation, Maltodextrin, Acacia Gum, Chitosan, Gelatin, Antioxidant, Microcapsules, Curcumin, Biopolymers, Controlled Release, Response Surface Methodology, Emulsifier, Coacervation, Morphology, Xanthan Gum, Whey Protein Isolate, Physicochemical Properties, Coating

0.1303

2.6141

5

Acacia senegal

Acacia senegal, Acacia

0.0093

2.0710

6

Stability

Stability, Emulsion, Rheology, Polysaccharide, Emulsion Stability, Microstructure, Hydrocolloids, FTIR, Pectin, Rheological Properties, Gums, Starch

0.0804

2.7776

7

Rats

Rats

0.0017

2.6316

8

Microencapsulation

Microencapsulation, Spray Drying, Freeze-Drying, Encapsulation Efficiency, Anthocyanins, Antioxidant Capacity, Bioactive Compounds, Probiotics, Oxidative Stability, Storage, Wall Material, Storage Stability

0.0646

2.9805

9

Lipase

Lipase

0.0000

3.3333

  1. FTIR Fourier-transform infrared spectroscopy